In Vietnam, due to the geographical differences in cooking styles and spices, one dish can have many different regional interpretations. Beef stew is one of those dishes: Northern beef stew usually only has ginger and lemongrass, whereas the Southern version has five spices as well. The Northern stew contains much less juice compared to the […]
Category: Beef
Vietnamese meatballs in tomato sauce recipe
Upon hearing “meatballs”, you are all probably thinking, why bother writing a whole descriptive recipe for something so simple? It’s just minced meat, seasoned, rolled into balls and cooked with tomato sauce! Well that’s true, but if you are a perfectionistic foodie like I am who often inspects food with a high level of quality […]
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