Passion fruit mousse is my all-time favourite dessert. The tropical aroma and tangy flavour of passion fruits are just perfect to combine with the richness and smoothness of whipped cream. The taste is so well balanced that it’s good enough to be served even without a layer of cake. Lightly-sour-and-sweet flavour, creamy texture and a […]
Calling all green tea lovers, have you had your green tea fixed today? If not, this no-bake matcha cheesecake is waiting for you. Matcha may be a new thing for the Western world, but it is in fact ancient. It has been the heart of the famous Japanese tea ceremony for over 900 years and […]
Panna cotta is an easy-to-make dessert that can be done through a endless list of flavor combination, finished with fantastic presentation and most importantly, brings out extraordinary taste. The basic ingredients usually include milk, whipping cream and gelatin; all of which create its typical flavour profile of being smooth, creamy, and luxurious with that melt-in-your-mouth texture. […]
To me, Frappuccino is always a fancy and cool drink with great flavour. It’s not easy to resist the temptation of this Starbucks beverage in a hot summer day, and “Wow” is the only word I can say after finishing a big size cup (of course!). That’s why it really surprised me that making Frappuccino […]
If you ask, probably every kid that you meet in Vietnam will know about jello (a.k.a agar jelly), a dessert that is so delicious and refreshing – perfect for the summer tropical heat. It is made from agar agar, a gelling substance that is similar to gelatin, but because it is extracted from seaweed, agar agar […]
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