Being such a familiar dish among authentic Vietnamese meals, sweet and sour pork ribs – in my opnion – are actually not easy at all to be cooked to perfection. There are two most common flaws. Firstly, the ribs might be too hard and chewy, you tend to have to rip the meat off the […]
Who doesn’t love chicken wings? How about pulling a scrumptious lip-smacking delicious piece of meat out of its bone and let the flavour explode in your mouth, while enjoying a glass of refreshing cold drinks (alright, beer I mean, mmhmm), sounds absolutely tasty, doesn’t it? Chicken wings are surely crowd-pleasers and definitely my go-to dish […]
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Welcome to Rice 'n Flour!
My name is Linh Trang - Editor-in-Chief of Rice 'n Flour. At Rice 'n Flour, we share fool-proof recipes with many tips and troubleshooting to help you succeed right at your first attempt. Moreover, we also would like to introduce to you pure and truthful insights into the prosperous culture of Vietnam as well as the most authentic tastes of our cuisines :-) Learn More →
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